Ninja Creami Dole Whip Copycat Recipe
Description
Make Disney-style Dole Whip at home in your Ninja Creami. Five ingredients, tangy pineapple flavor, and that classic creamy soft-serve texture.
Ingredients
- 20 ounces pineapple chunks, with juice
- ¼ cup whole milk
- ¼ cup dry vanilla ice cream mix
- ¼ cup granulated sugar, or to taste
- ½ tsp vanilla extract, optional
Instructions
- Blend the pineapple with its juice, the milk, ice cream mix, sugar, and vanilla until completely smooth.
- Pour into a Ninja Creami pint below the MAX FILL line, lid on, and freeze level for 24 hours.
- Remove the lid, install the pint, and spin on SORBET.
- Add a splash of pineapple juice and RE-SPIN. Most pints need this; some need a third pass.
- Serve immediately for soft-serve texture, or freeze 20–30 minutes for a firmer scoop.
Equipment
- Ninja Creami Ice Cream Machine
- Ninja Creami Pint Container
- Ninja Creami Pint Container Lid
Notes
Canned pineapple outperforms fresh — the packing juice means more dissolved sugar and a softer freeze. A crumbly first spin is expected behavior, not a failed recipe.
Nutrition
Serving: 1ServingCalories: 322kcalCarbohydrates: 76gProtein: 3gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.5gCholesterol: 9mgSodium: 29mgPotassium: 439mgFiber: 4gSugar: 71gVitamin A: 276IUVitamin C: 27mgCalcium: 114mgIron: 1mg