Ninja Creami Copycat Baskin Robbins Cherry Jubilee
Description
Make this creamy, cherry-packed Ninja Creami Copycat Baskin Robbins Cherry Jubilee at home! Easy, refreshing, and bursting with sweet cherries, it’s the perfect homemade ice cream treat. 🍒🍨
Ingredients
- 1 ½ cups heavy cream ,
- 1 ½ cups whole milk
- ¾ cup granulated sugar
- 1 teaspoon vanilla extract
- ¼ teaspoon almond extract
- 1 ½ cups pitted cherries, fresh or frozen
- ¼ cup cherry syrup, or juice
- 1/4 teaspoon salt
Instructions
- In a medium bowl, whisk together the 1 ½ cups heavy cream 1 ½ cups whole milk, ¾ cup granulated sugar , 1 teaspoon vanilla extract , ¼ teaspoon almond extract ¼ cup cherry syrup (or juice), and a 1/4 teaspoon salt until the sugar fully dissolves.
- Chop the 1 ½ cups pitted cherries into small pieces. Stir half into the base and reserve the other half for later mix-ins.
- Pour the mixture into your Ninja Creami pint container, secure the lid, and freeze for 24 hours until solid.
- After freezing, remove the lid and place the container into the Ninja Creami machine. Run the Ice Cream function.
- Once it’s blended, create a small well in the center and add the reserved cherries. Use the Mix-In function to gently fold them in.
- Scoop into bowls or cones and enjoy your homemade version of Baskin Robbins Cherry Jubilee—creamy, fruity, and absolutely irresistible!
Equipment
- Ninja Creami Ice Cream Machine
- Ninja Creami Pint Container
- Ninja Creami Pint Container Lid
Nutrition
Serving: 1ServingCalories: 389kcalCarbohydrates: 43gProtein: 4gFat: 24gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 75mgSodium: 136mgPotassium: 226mgFiber: 1gSugar: 42gVitamin A: 996IUVitamin C: 3mgCalcium: 119mgIron: 0.2mg