Ninja Creami Banana Pudding Protein Ice Cream
Description
Creamy, high-protein banana pudding ice cream made in the Ninja Creami with almond milk, vanilla protein, and crushed vanilla wafers — just 52 calories per serving.
Ingredients
- 2 cups unsweetened almond milk
- 2 tablespoons vanilla protein powder
- 1 tablespoon sugar-free banana pudding mix
- 2 teaspoons sweetener, honey, maple syrup, or sugar substitute
- 1 teaspoon banana extract, optional
- 1 banana, sliced (for serving)
- 4 vanilla wafers, crushed (optional, for serving)
Instructions
- Blend the almond milk, protein powder, banana pudding mix, sweetener, and banana extract until smooth.
- Pour into the Ninja Creami pint container, seal, and freeze on a level shelf at least 24 hours until solid.
- Spin using the Ice Cream program. If crumbly, add a splash of almond milk and Re-Spin.
- Top with sliced banana and crushed vanilla wafers. Serve immediately or refreeze briefly for a firmer texture.
Equipment
- Ninja Creami Ice Cream Machine
- Ninja Creami Pint Container
- Ninja Creami Pint Container Lid
Nutrition
Serving: 1ServingCalories: 52kcalCarbohydrates: 8gProtein: 3gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.5gTrans Fat: 0.01gCholesterol: 7mgSodium: 102mgPotassium: 71mgFiber: 1gSugar: 4gVitamin A: 9IUVitamin C: 1mgCalcium: 94mgIron: 0.05mg