Create Long John Silver’s classic tartar sauce at home with this simple, creamy recipe. Perfectly balanced with sweet and tangy flavors, it’s the ideal accompaniment for all your favorite seafood dishes.
Ingredients
1cupmayonnaise
2tablespoonssweet pickle relish
1tablespoonlemon juice
1tablespoonminced onion
1/4teaspoonsalt
Instructions
In a medium-sized bowl, combine the mayonnaise and sweet pickle relish.
Add the lemon juice, minced onion, and salt. Stir until well combined.
Taste and adjust seasonings, adding more relish or lemon juice if desired.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve with fried fish, seafood, or your favorite dipping snacks.