Keto Air Fryer Corn Dogs
Description
Make crispy, low-carb Keto Air Fryer Corn Dogs with a grain-free batter and juicy hot dogs inside. Perfect for a quick snack, game day treat, or family-friendly meal.
Ingredients
- 8 ounces mozzarella cheese, shredded
- 2 ounces cream cheese, room temperature
- 1 cup almond flour
- 1 large egg
- 4 hot dogs
Instructions
- Microwave the 8 ounces mozzarella cheese and 2 ounces cream cheese together in a medium bowl.
- Microwave first for one minute, stir, and then microwave for another 30 seconds. Cheeses should be well combined.
- Add 1 cup almond flour to the cheese mixture.
- Slowly add in the 1 large egg, but be sure that the cheese mixture is not very hot, but still workable, so you do not cook the egg.
- Stir the ingredients all together and knead if necessary to incorporate the ingredients.
- Press dough into a flat rectangle between two pieces of parchment paper.
- Cup dough into four equal sections using a pizza cutter or knife.
- Dry off your 4 hot dogs with a paper towel and wrap each one in a section of the dough so that the hotdog is completely covered.
- Set the air fryer temperature to 375 degrees F and spray the pan and the ‘dough’. Set cook time for for 7 minutes, flip, and air fry for 7 more minutes, spraying the corn dogs again with cooking spray.
- Once corn dogs are golden brown, remove from the air fryer and let sit for 3-5 minutes before serving.
Equipment
- Bamboo Sticks, trimmed to fit air fryer if needed
- Cooking Spray
- Parchment Paper
Nutrition
Serving: 1ServingCalories: 543kcalCarbohydrates: 9gProtein: 26gFat: 46gSaturated Fat: 17gPolyunsaturated Fat: 1gMonounsaturated Fat: 12gTrans Fat: 0.01gCholesterol: 131mgSodium: 879mgPotassium: 138mgFiber: 3gSugar: 3gVitamin A: 641IUCalcium: 370mgIron: 2mg