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Golden Corral Cornbread Recipe

Golden Corral Cornbread Recipe

5 from 2 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 10 minutes
Servings: 6 Servings

Description

Golden Corral Cornbread Recipe – Soft, buttery, and slightly sweet cornbread made with simple ingredients. The perfect copycat recipe to serve with chili, BBQ, or any comfort meal.

Ingredients 

  • 8.5 ounces Jiffy Cornbread
  • 14.75 ounces cream corn
  • 1 cup corn
  • 1 cup sour cream
  • 1/4 cup butter, melted and unsalted
  • 2 large eggs
  • 2 tablespoons granulated sugar

Instructions

  • In a medium-sized bowl, mix the Jiffy Cornbread Mix with the Corn.
  • Add the sour cream, and mix well.
  • Mix in the eggs, granulated sugar, and melted butter.
  • Grease your air fryer pan with olive oil or non-stick cooking spray.
  • Pour your prepared batter into the pan
  • Place your pan into the air fryer basket. Set the temperature to 320 degrees F, air fryer setting for 12 minutes.

Equipment

Nutrition

Serving: 1ServingCalories: 426kcalCarbohydrates: 52gProtein: 8gFat: 22gSaturated Fat: 11gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.3gCholesterol: 106mgSodium: 607mgPotassium: 268mgFiber: 4gSugar: 17gVitamin A: 730IUVitamin C: 5mgCalcium: 76mgIron: 2mg