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servings
Easy Spicy Caesar Dressing
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Author:
Laurie Fleming
Prep Time:
10
minutes
mins
Cook Time:
0
minutes
mins
30
minutes
mins
Total Time:
40
minutes
mins
Servings:
6
Servings
Description
Easy Spicy Caesar Dressing recipe with creamy Parmesan, garlic, and a bold kick. Perfect for salads, wraps, or as a dipping sauce.
Ingredients
1/2
cup
Mayonnaise
1/4
cup
Parmesan Cheese
,
grated
2
cloves
Garlic
,
minced
2
tablespoons
Lemon Juice
,
1
teaspoon
Dijon Mustard
1
teaspoon
Worcestershire Sauce
2
teaspoons
Hot Sauce
,
adjust to taste
1/4
teaspoon
Salt
1/4
teaspoon
Black Pepper
Instructions
In a medium bowl, whisk together mayonnaise, Parmesan, garlic, Dijon mustard, and Worcestershire sauce until smooth.
Stir in lemon juice and hot sauce, adjusting spice to taste.
Season with salt and black pepper, whisking until fully combined.
Chill in the fridge for at least 30 minutes before serving.
Serve over salads, wraps, or as a dip for veggies.
Equipment
Mixing Bowl
Whisk
Notes
Tips & Variations:
Swap mayonnaise for Greek yogurt for a lighter version.
Use vegan mayo and nutritional yeast to make it plant-based.
Add extra hot sauce or cayenne for more heat.
Store in an airtight container in the fridge for up to 7 days.
Nutrition
Serving:
1
Serving
Calories:
147
kcal
Carbohydrates:
1
g
Protein:
2
g
Fat:
15
g
Saturated Fat:
3
g
Polyunsaturated Fat:
8
g
Monounsaturated Fat:
3
g
Trans Fat:
0.03
g
Cholesterol:
11
mg
Sodium:
340
mg
Potassium:
29
mg
Fiber:
0.1
g
Sugar:
0.4
g
Vitamin A:
49
IU
Vitamin C:
3
mg
Calcium:
55
mg
Iron:
0.2
mg