Make your own easy spaghetti seasoning with pantry spices for flavorful pasta, pizza, and sauces. Quick, versatile, and perfect for weeknight meals.
Ingredients
2teaspoonsDried oregano
2teaspoonsDried basil
1teaspoonGarlic powder
1teaspoonOnion powder
1teaspoonDried parsley
1/4teaspoonRed pepper flakes, optional
1teaspoonSalt, adjust to taste
1/2teaspoonBlack pepper, adjust to taste
Instructions
In a small bowl, mix together 2 teaspoons Dried oregano, 2 teaspoons Dried basil, 1 teaspoon Garlic powder, 1 teaspoon Onion powder, 1 teaspoon Dried parsley, 1/4 teaspoon Red pepper flakes, 1 teaspoon Salt1/2 teaspoon Black pepper until well blended.
Taste and tweak salt, pepper, or red pepper flakes as desired.
Transfer to an airtight jar or container for future use. Keep in a cool, dry place.
Sprinkle into pasta sauces, pizza, soups, roasted vegetables, or meat dishes for instant flavor.