Easy Skull Halloween Pizza
Description
Get ready for a spooky and delicious Halloween treat with this Easy Skull Halloween Pizza! Featuring a skull-shaped crust topped with melty mozzarella, pepperoni “features,” and fun veggie decorations, this pizza is perfect for kids, parties, or a festive family dinner. Quick, fun, and totally Instagram-worthy!
Ingredients
- 1 pound pizza dough, store-bought or homemade
- ½ cup pizza sauce
- 1 ½ cups shredded mozzarella cheese
- 8 slices pepperoni , or salami
- Black olives, for “eyes”
- Red bell pepper or roasted red pepper strips, for “mouth” or “scars”
- Optional toppings: mushrooms, onions, or any toppings you like,
Instructions
- Set your oven to 425°F (220°C) and line a baking sheet with parchment paper or use a pizza stone for extra crispiness.
- Roll out the pizza dough and either use a skull-shaped pan or carefully cut a skull shape using a sharp knife.
- Spread the pizza sauce evenly over the dough, leaving a small border around the edges for the crust.
- Sprinkle shredded mozzarella over the sauce. Arrange pepperoni slices, then place olives for eyes and red pepper strips for the mouth or decorative “scars.”
- Transfer the pizza to the oven and bake for 12–15 minutes, or until the cheese is bubbly and the crust is golden brown.
- Let the pizza cool for a couple of minutes, then slice carefully and enjoy your spooky creation!
Equipment
- Baking Sheet
- Parchment Paper
Nutrition
Serving: 1ServingCalories: 216kcalCarbohydrates: 28gProtein: 10gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 19mgSodium: 646mgPotassium: 67mgFiber: 1gSugar: 4gVitamin A: 208IUVitamin C: 1mgCalcium: 109mgIron: 2mg