Easy Jason's Deli Muffuletta Recipe
Description
If you love the iconic Jason's Deli Muffuletta sandwich, you can now make it at home with a few ingredients!
Ingredients
- 1 loaf Bread, Round Sesame Italian Loaf
- 1/2 pound Deli Ham, sliced
- 1/2 pound Genoa Salami, Thinly Sliced
- 8 slices Provolone Cheese
- 1 1/2 cups Olive Salad, or Giardiniera mix
- 4 slices Sliced Swiss Cheese, optional
Instructions
- Slice the 1 loaf Bread horizontally. Pull out a small amount of the soft bread from the center of the top and bottom to create a "well" for the fillings.
- Spread 3/4 cup of the olive salad (including the oil) onto the bottom half of the bread. Spread the remaining 3/4 cup on the top half.
- On the bottom half, layer the 1/2 pound Deli Ham, then the 1/2 pound Genoa Salami, 8 slices Provolone Cheese , and 4 slices Sliced Swiss Cheese.
- Place the top bread half over the cheese. Wrap the entire sandwich very tightly in heavy-duty aluminum foil.
- Place the wrapped sandwich in a preheated oven at 350°F (175°C). Bake for 20 minutes until the bread is warm and the cheese has completely melted.
- Remove from the oven. Let it sit (still wrapped) for 5 minutes. Unwrap and use a serrated knife to cut into 6 even wedges.
Equipment
- Baking Sheet
- Aluminum Foil
Nutrition
Serving: 1ServingCalories: 739kcalCarbohydrates: 56gProtein: 39gFat: 40gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 16gTrans Fat: 0.03gCholesterol: 81mgSodium: 2571mgPotassium: 468mgFiber: 6gSugar: 7gVitamin A: 452IUVitamin C: 0.2mgCalcium: 459mgIron: 5mg