Easy Air Fryer Salted Caramel Apple Mug Cake
Description
Easy Air Fryer Salted Caramel Apple Mug Cake is a quick single-serve dessert with tender apples, warm cinnamon, and gooey salted caramel. Ready in minutes for a cozy, indulgent treat.
Ingredients
- 1/2 cup All-purpose flour
- 1 teaspoon Apple pie spice
- 1 teaspoon Baking powder
- 6 tablespoons Granulated sugar
- 1/8 teaspoon Salt,
- 3 tablespoons Unsweetened applesauce
- 4 tablespoons Milk
- 2 teaspoons Vegetable oil
- 2 teaspoon Water
- 2 teaspoons salted caramel sauce
Instructions
- In a microwave-safe mug, whisk together the 1/2 cup All-purpose flour, 1 teaspoon Apple pie spice, 1 teaspoon Baking powder,6 tablespoons Granulated sugar , and 1/8 teaspoon Salt until evenly mixed.
- Add the 3 tablespoons Unsweetened applesauce, 4 tablespoons Milk,2 teaspoons Vegetable oil, and 2 teaspoon Water. Stir until a smooth batter forms, scraping the sides and bottom so no dry spots hide out.
- Drizzle 2 teaspoons salted caramel sauce over the batter and gently swirl it in with a spoon for pockets of gooey caramel goodness.
- Place the mug in the air fryer basket and cook at 330°F for 10–12 minutes, or until the center is just set and a toothpick comes out mostly clean.
- Let the mug cake cool for 1–2 minutes, then dig in while it’s warm. Extra caramel on top is highly encouraged and honestly the correct choice.
Equipment
- Oven-Safe Ramekin
Nutrition
Serving: 1ServingCalories: 171kcalCarbohydrates: 35gProtein: 2gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 2mgSodium: 199mgPotassium: 54mgFiber: 1gSugar: 22gVitamin A: 32IUVitamin C: 0.2mgCalcium: 86mgIron: 1mg