Easy Air Fryer Red Snapper With No Breading
Description
If you’re craving perfectly cooked fish without the fuss, this Easy Air Fryer Red Snapper recipe is your answer. No breading needed—just flaky, flavorful fillets ready in under 15 minutes.
Ingredients
- 2 tablespoons paprika
- 2 teaspoons cayenne pepper
- 1 1/2 teaspoons white pepper
- 1 1/2 teaspoons black pepper
- 1 teaspoon Kosher salt
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 4 snapper fillets, about 6 ounces each
- 4 tablespoons butter, unsalted and melted
Instructions
- Spray your air fryer with cooking spray. In a small bowl, add 2 tablespoons paprika2 teaspoons cayenne pepper, 1 1/2 teaspoons white pepper, 1 1/2 teaspoons black pepper, 1 teaspoon Kosher salt, 2 teaspoons onion powder, 2 teaspoons garlic powder, 1 teaspoon dried thyme, and 1 teaspoon dried oregano. Mix all of the seasonings in a small bowl.
- Preheat your air fryer temperature to 400 degrees F, using the air fryer setting. Add the melted 4 tablespoons butter to a bowl, and then dip your 4 snapper fillets into the melted butter and then the seasoning mix.
- As you coat your snapper, place them in the air fryer basket. Spray the coated red snapper fillets with cooking spray. Set the cook time for 8-10 minutes, flipping halfway. Remember to spray your fish when you flip it!
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 119kcalCarbohydrates: 4gProtein: 1gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 30mgSodium: 674mgPotassium: 80mgFiber: 1gSugar: 0.4gVitamin A: 934IUVitamin C: 7mgCalcium: 29mgIron: 1mg