Easy Air Fryer Cinnamon Roll Baked Oatmeal
Description
Easy Air Fryer Cinnamon Roll Baked Oatmeal is a cozy, sweet breakfast ready in minutes. Soft, golden oatmeal with cinnamon roll flavor perfect for mornings or brunch.
Ingredients
Baked Oatmeal:
- 1 cup rolled oats
- 1/4 cup brown sugar, or coconut sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup milk, any type
- 1 large egg
- 1 teaspoon pure vanilla extract
Cinnamon Swirl:
- 3 tablespoons almond butter, or regular butter
- 1 tablespoon maple syrup
- 1/2 teaspoon ground cinnamon
- 1 tablespoon hot water
Topping:
- 2 tablespoons Greek Yogurt
- 1/8 cup pecans, diced
Instructions
- In a medium bowl, stir together 1 cup rolled oats, 1/4 cup brown sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon baking powder and 1/4 teaspoon salt. Next, mix in 3/4 cup milk, 1 large egg and 1 teaspoon pure vanilla extract and mix until ingredients are well combined
- Divide mixture evenly into 3 ramekins. Bake each ramekin in air fryer at 320 degrees F (160˚C) set cook time for 8-10 minutes until top is golden. Allow 5 minutes to cool before topping.
- Make the cinnamon swirl by combining 3 tablespoons almond butter, 1 tablespoon maple syrup, 1/2 teaspoon ground cinnamon and 1 tablespoon hot water in a small bowl. Transfer to squeeze bottle and make a swirl on top of each baked oatmeal ramekin. Do the same with some 2 tablespoons Greek Yogurt, then top with chopped 1/8 cup pecans.
Equipment
- Ramekins
- Cooking Spray
Nutrition
Serving: 1ServingCalories: 390kcalCarbohydrates: 49gProtein: 12gFat: 17gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 8gTrans Fat: 0.01gCholesterol: 70mgSodium: 324mgPotassium: 409mgFiber: 5gSugar: 26gVitamin A: 195IUVitamin C: 0.1mgCalcium: 240mgIron: 2mg