Copycat Popeye's Biscuits Recipe
Description
Make buttery, flaky Popeye's-style biscuits at home with this easy copycat recipe. Enjoy the perfect golden biscuits that rival the restaurant's famous side dish!
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 tablespoon baking powder
- ½ teaspoon baking soda
- ½ cup butter, cold unsalted butter, cubed
- ¾ cup cold buttermilk, plus extra for brushing
Instructions
- In a bowl, whisk together 2 cups all-purpose flour, 1 tablespoon sugar, 1 teaspoon salt, 1 tablespoon baking powder½ teaspoon baking soda. Add the cold cubed ½ cup butter and use a pastry cutter or your fingers to work the butter into the dry ingredients until the mixture resembles coarse crumbs. Pour in the cold ¾ cup cold buttermilk and mix until a dough forms.
- Turn the dough onto a lightly floured surface and gently knead a few times. Pat the dough into a 1-inch thick rectangle and cut it into round biscuits using a biscuit cutter or a glass.
- Preheat your air fryer to 350°F (175°C) for about 3 minutes.
- Place the biscuits in the air fryer basket in a single layer, making sure they aren't touching. Air fry at 350°F (175°C) for about 10-12 minutes, or until golden brown.
- After the biscuits are done, brush them with extra buttermilk to give them a nice sheen and extra softness.
- Enjoy your warm, flaky Popeyes-style biscuits with your favorite meal!
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 236kcalCarbohydrates: 27gProtein: 4gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 33mgSodium: 634mgPotassium: 68mgFiber: 1gSugar: 3gVitamin A: 392IUCalcium: 122mgIron: 2mg