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A bowl of homemade McDonald’s tartar sauce with a creamy texture, garnished with fresh parsley, next to a plate of fish fillets.

Copycat McDonald's Tartar Sauce

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Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 0 minutes
30 minutes
Total Time: 35 minutes
Servings: 16 Servings

Description

Homemade, creamy, sweet-and-tangy tartar sauce that tastes just like McDonald's — perfect for fish, fries, and more.

Ingredients 

  • 1/2 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon minced onion
  • 1 teaspoon lemon juice
  • 1 teaspoon white vinegar
  • 1 teaspoon sugar
  • 1/4 teaspoon salt

Instructions

  • In a medium bowl, combine the mayonnaise, sweet pickle relish, minced onion, lemon juice, white vinegar, and sugar.
  • Stir until smooth and well combined.
  • Add the salt and mix again, adjusting to taste.
  • Cover and refrigerate for at least 30 minutes to let the flavors meld.
  • Serve cold with seafood, fries, or your favorite snacks.

Equipment

  • Mixing Bowl
  • Whisk

Nutrition

Serving: 1ServingCalories: 51kcalCarbohydrates: 1gProtein: 0.1gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 3mgSodium: 96mgPotassium: 3mgFiber: 0.03gSugar: 1gVitamin A: 27IUVitamin C: 0.2mgCalcium: 1mgIron: 0.03mg