Copycat Kinder's Woodfired Garlic Seasoning
Description
Smoky roasted garlic seasoning made with pantry spices in 5 minutes. Tastes like the Kinder's bottle, only fresher — perfect on steak, chicken, potatoes, and roasted vegetables.
Ingredients
- 1/4 cup granulated garlic
- 2 tablespoons roasted garlic powder
- 3 tablespoons coarse sea salt
- 2 tablespoons smoked paprika
- 1 tablespoon coarse black pepper
- 1 tablespoon onion powder
- 2 teaspoons light brown sugar
- 1 teaspoon chipotle chili powder
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon dried parsley
Instructions
- Optional: toast granulated garlic in a dry skillet over medium-low heat 2–3 minutes until pale gold and fragrant. Cool completely.
- Add all ingredients to a medium bowl and whisk 30 seconds, breaking up any sugar clumps, until the color is even.
- Transfer to an airtight jar and rest at least 2 hours before using.
- Store in a cool, dark place up to 6 months.
Equipment
- Mixing Bowl
- Whisk
Notes
Use smoked paprika, not sweet paprika — it creates the woodfired flavor. Reduce salt to 2 tbsp if using as a finishing seasoning. Add mushroom powder for extra umami.
Nutrition
Serving: 1ServingCalories: 8kcalCarbohydrates: 2gProtein: 0.3gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.03gMonounsaturated Fat: 0.01gSodium: 439mgPotassium: 32mgFiber: 0.3gSugar: 0.2gVitamin A: 170IUVitamin C: 0.1mgCalcium: 4mgIron: 0.2mg