Copycat Italian Shake and Bake
Description
Make your own Copycat Italian Shake and Bake at home! This easy recipe delivers a crispy, flavorful coating for chicken, pork, or veggies, with a perfect blend of Italian seasoning.
Ingredients
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons olive oil, or melted butter
Instructions
- In a mixing bowl, combine the breadcrumbs, grated Parmesan cheese, Italian seasoning, garlic powder, onion powder, paprika, salt, and pepper. Mix well to evenly distribute the ingredients.
- Drizzle 2 tablespoons of olive oil (or melted butter) into the breadcrumb mixture and stir until the mixture is slightly dampened. This helps the coating crisp up during baking.
- Coat your chicken, pork, or vegetables in olive oil or an egg wash. Then, dip and coat thoroughly with the breadcrumb mixture, pressing gently to ensure it sticks.
- Preheat your oven to 400°F (200°C). Place the coated items on a baking sheet and bake for 25-30 minutes (depending on thickness), or until golden and crispy.
- Serve immediately with your favorite sides and dipping sauces. Enjoy your crispy, homemade Italian shake and bake!
Equipment
- Mixing Bowl
- Fork
Nutrition
Serving: 1ServingCalories: 115kcalCarbohydrates: 12gProtein: 4gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 354mgPotassium: 56mgFiber: 1gSugar: 1gVitamin A: 85IUVitamin C: 1mgCalcium: 92mgIron: 1mg