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Cafe Mocha Latte Recipe
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Author:
Laurie Fleming
Prep Time:
5
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
10
minutes
mins
Servings:
1
Serving
Description
Learn how to make a rich and creamy café mocha latte at home with just coffee, chocolate, and milk. A perfect cozy drink in minutes!
Ingredients
oz
espresso
,
2 shots or ½ cup strong brewed coffee
6
oz
whole milk
,
or milk of choice
2
tbsp
chocolate syrup
,
chopped chocolate, or mini chocolate chips
Instructions
Brew the espresso or strong coffee and set aside.
Add chocolate to a mug and pour in the hot espresso. Stir until smooth and melted.
Heat the milk on the stovetop or microwave until hot (not boiling). Froth with a milk frother, whisk, or blender.
Pour milk into the chocolate-coffee mixture.
Top with foam, whipped cream, or a dusting of cocoa powder if desired.
Serve immediately and enjoy your cozy homemade mocha!
Equipment
Milk Frother
Cup/Mug
Nutrition
Serving:
1
Serving
Calories:
214
kcal
Carbohydrates:
34
g
Protein:
6
g
Fat:
6
g
Saturated Fat:
3
g
Polyunsaturated Fat:
0.2
g
Monounsaturated Fat:
1
g
Cholesterol:
20
mg
Sodium:
93
mg
Potassium:
345
mg
Fiber:
1
g
Sugar:
28
g
Vitamin A:
276
IU
Vitamin C:
0.1
mg
Calcium:
215
mg
Iron:
1
mg