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Burger King Zesty Sauce

Burger King Zesty Sauce

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Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 8 Servings

Description

Recreate the bold flavor of Burger King Zesty Sauce with this easy homemade recipe—great for dipping fries, onion rings, or spreading on burgers.

Ingredients 

  • ½ cup mayonnaise ,
  • 1 tablespoon prepared horseradish,
  • 1 teaspoon yellow mustard
  • 1 teaspoon ketchup
  • ¼ teaspoon garlic powder
  • ¼ teaspoon paprika
  • 1 teaspoon white vinegar
  • ¼ teaspoon cayenne pepper, optional
  • ¼ teaspoon Salt, to taste

Instructions

  • In a small bowl, combine the mayonnaise, horseradish, mustard, and ketchup.
  • Stir in the garlic powder, paprika, vinegar, and cayenne pepper (if using). Mix well until smooth.
  • Add a pinch of salt if needed. For a spicier kick, increase the horseradish or cayenne.
  • Let the sauce sit in the fridge for 30 minutes to let the flavors meld—though it’s delicious right away too!

Equipment

  • Mixing Bowl
  • Whisk

Nutrition

Serving: 1ServingCalories: 98kcalCarbohydrates: 1gProtein: 0.2gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 6gMonounsaturated Fat: 2gTrans Fat: 0.03gCholesterol: 6mgSodium: 182mgPotassium: 13mgFiber: 0.1gSugar: 0.4gVitamin A: 44IUVitamin C: 1mgCalcium: 3mgIron: 0.1mg