Banquet turkey pot pie air fryer
Description
Are you looking for a simple yet delicious way to enjoy frozen turkey pot pie? If so, you'll want to try out this Air Fryer Turkey Banquet Pot Pies recipe! Not only is it an incredibly easy meal to whip up – taking no more than 20 minutes of your time – it is delicious!
Ingredients
- 1 frozen Banquet Turkey Pot Pie, personal size
Instructions
- Preheat your air fryer to 375 degrees F (190°C).
- Remove the frozen turkey pot pies from their packaging if they are in plastic containers, and place them in the air fryer basket. If the frozen Banquet Pot pie comes in an aluminum pie plate, you can leave it in it. If your air fryer basket is small, you may need to cook the pot pies one at a time.
- Use a sharp knife and add a few slices; this will help let the steam escape.
- Then place the frozen pot pies in the air fryer basket, and set the cooking time for 12-15 minutes. If the crust is browning too quickly, cover it with aluminum foil to prevent burning.
- Once the pot pies are fully cooked, carefully remove them from the air fryer basket using oven mitts or tongs.
- Allow the pot pies to cool for a few minutes before serving.
Equipment
- Air Fryer
Notes
Note: Cooking times may vary depending on the size and thickness of the pot pies, so it's always a good idea to check them periodically while they're cooking. Also, follow the manufacturer's instructions for your specific air fryer model.
Nutrition
Serving: 1ServingCalories: 1kcalCarbohydrates: 0.1gSodium: 0.2mgPotassium: 0.2mgFiber: 0.01gSugar: 0.1gVitamin A: 0.1IUVitamin C: 0.01mgCalcium: 0.02mg