Arby's Marinara Sauce Recipe
Description
Recreate the bold, zesty flavor of Arby’s Marinara Sauce at home with this easy copycat recipe. Perfect for dipping mozzarella sticks, sandwiches, or fries!
Ingredients
- 15 ounces tomato sauce
- 2 tablespoons tomato paste
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon sugar
- ½ teaspoon salt , to taste
- 1/4 teaspoon black pepper, to taste
- 1/4 teaspoon red pepper flakes , optional, like the subtle kick in Arby’s version.
Instructions
- In a medium saucepan, heat olive oil over medium heat.
- Add tomato sauce and tomato paste. Stir until fully blended.
- Mix in garlic powder, onion powder, oregano, basil, sugar, salt, pepper, and red pepper flakes if using.
- Reduce heat to low and simmer for 10–15 minutes, stirring occasionally, until thickened and aromatic.
- Taste and adjust seasoning as needed. Serve warm with mozzarella sticks, garlic bread, or anything you’d dip at Arby’s!
Equipment
- Saucepan
- Whisk
Nutrition
Serving: 1ServingCalories: 35kcalCarbohydrates: 5gProtein: 1gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 430mgPotassium: 213mgFiber: 1gSugar: 3gVitamin A: 315IUVitamin C: 5mgCalcium: 17mgIron: 1mg