Air Fryer Taco Meat
Description
Air Fryer Taco Meat -- Looking for an easy way to make taco meat in air fryer? In just minutes, you can make a delicious batch of seasoned air fryer taco meat!
Ingredients
- 1 pound ground beef
- 1 teaspoon olive oil
- 2 teaspoons taco seasoning
Optional toppings: Once the taco meat is cooked, you can serve it with a variety of toppings such as shredded cheese, diced tomatoes, lettuce, salsa, sour cream, avocado, and chopped cilantro
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a mixing bowl, combine the ground beef or turkey with the olive oil and taco seasoning blend. Mix until the seasoning is evenly distributed throughout the meat.
- Place the seasoned meat in an air fryer safe pan (must be oven-safe).
- Cook the taco meat in the air fryer for 8-10 minutes, stirring halfway through the cooking time to ensure even cooking.
- Once the meat is cooked through and browned, remove it from the air fryer and drain any excess fat if necessary.
- Use the cooked taco meat to fill tacos, burritos, or taco salad bowls, and top with your favorite toppings. Enjoy your delicious air fryer taco meat!
Equipment
- Cooking Spray
- Parchment Paper, optional
- Baking Pan, must be oven safe
Nutrition
Serving: 1ServingCalories: 82kcalCarbohydrates: 0.01gProtein: 12gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 35mgSodium: 39mgPotassium: 196mgFiber: 0.01gSugar: 0.01gVitamin A: 2IUVitamin C: 0.01mgCalcium: 5mgIron: 1mg