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Air Fryer Taco Burgers

Air Fryer Taco Burgers

5 from 1 vote
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 10 Servings

Description

Discover how to make crispy and flavorful Air Fryer Taco Burgers! These easy-to-make taco burgers are perfect for a fun twist on a classic meal, featuring seasoned ground beef, melted cheese, and crunchy taco bun shells, all cooked to perfection in the air fryer.

Ingredients 

  • 5 regular Hamburger Buns, Sesame
  • 1 pound ground beef
  • 1/4 cup ketchup
  • 1/4 cup mayo
  • 2 tablespoons mustard
  • 10 slices Cheddar Cheese
  • 1 cup lettuce, shredded
  • 15-20 dill pickle slices

Instructions

  • Brown the ground beef and drain. Stir in ketchup, mayo, and mustard. Place into a bowl and set aside.
  • Use a rolling pin to flatten sesame seed buns. Place onto a metal taco stand. If one is not available, use foil and shape into a V for the burger bun taco shells to hold their shape.
  • Preheat the air fryer to 390* for 5 minutes
  • Place a slice of cheese onto each taco bun. Scoop ground beef into the center. Place into the air fryer for 3 minutes.
  • Top with shredded lettuce and pickles. Enjoy!

Equipment

  • Air Fryer
  • Taco Stand
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 181kcalCarbohydrates: 3gProtein: 14gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 3gTrans Fat: 0.2gCholesterol: 47mgSodium: 352mgPotassium: 215mgFiber: 0.3gSugar: 2gVitamin A: 262IUVitamin C: 1mgCalcium: 135mgIron: 1mg