Air Fryer Frozen Italian Sausage
Description
The Air Fryer Frozen Italian Sausage recipe is a quick and easy way to cook frozen sausages to perfection. With minimal prep, the air fryer delivers crispy, golden sausages on the outside while keeping them juicy on the inside. Ready in just minutes, it's the perfect solution for a fast and flavorful meal.
Ingredients
- 4 Italian Sausage, frozen
- Cooking spray or seasonings, optional
Instructions
- Preheat your air fryer to 370°F (190°C) for about 3-5 minutes.
- No need to thaw! Simply place the frozen Italian sausages in a single layer in the air fryer basket. If you like, lightly spray the sausages with cooking spray for extra crispiness.
- Air fry the sausages for 12-15 minutes, flipping halfway through, until they are golden brown and cooked through. Check for an internal temperature of 160°F (71°C) for proper doneness.
- Remove the sausages from the air fryer and let them rest for a couple of minutes before serving. Enjoy them on a bun, with veggies, or in your favorite dish.
Equipment
- Cooking Spray
- Parchment Paper, optional
Notes
Tips:
- Avoid Overcrowding: Cook in batches if necessary to prevent overcrowding in the air fryer.
- No Need to Thaw: Cook the sausages straight from frozen; there's no need to thaw them first.
- Adjusting Time: Depending on the size of the sausages and your air fryer model, cooking times may vary slightly. Keep an eye on them, especially the first time you make them.
Nutrition
Serving: 1ServingCalories: 388kcalCarbohydrates: 1gProtein: 16gFat: 35gSaturated Fat: 13gPolyunsaturated Fat: 5gMonounsaturated Fat: 16gCholesterol: 85mgSodium: 819mgPotassium: 283mgVitamin C: 2mgCalcium: 20mgIron: 1mg