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air fryer crab melts

Air Fryer Crab Melts

5 from 1 vote
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 2 Servings

Description

Air Fryer Crab Melts are amazing! Today, I made a batch for my kids, making for a great quick lunch or snack!

Ingredients 

  • 1/4 cup celery, diced
  • 2 tablespoons onion, diced
  • 1/3 cup mayonnaise
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon Tabasco sauce, or adjust to taste
  • 6 ounces lump crab meat
  • 1/3 cup Cheddar cheese, shredded
  • 4 whole English Muffins, sliced

Instructions

  • In a small mixing bowl, mix the cream crab meat, mayonnaise, diced celery, diced onions,  salt, and pepper.
  • Mix well.
  • Mix in the shredded cheddar cheese.
  • Then separate your English muffins.
  • Spread the crabmeat mixture on top of the English Muffin. Please place them in your air fryer basket or on your air fryer tray as you make them.
  • Set the temperature to 300 degrees F for 5 minutes. (air fryer setting)
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray, or Parchment paper

Nutrition

Serving: 1ServingCalories: 414kcalCarbohydrates: 3gProtein: 21gFat: 35gSaturated Fat: 8gPolyunsaturated Fat: 17gMonounsaturated Fat: 8gTrans Fat: 0.1gCholesterol: 70mgSodium: 2280mgPotassium: 254mgFiber: 1gSugar: 1gVitamin A: 295IUVitamin C: 8mgCalcium: 187mgIron: 1mg