Go Back
–+ servings
Air Fryer Corn Nuts

Air Fryer Corn Nuts

3.75 from 16 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 10 minutes
12 hours
Total Time: 12 hours 20 minutes
Servings: 4 Servings

Description

Air Fryer Corn Nuts -- Have you ever tried air fryer corn nuts? They are a delicious, healthy snack perfect for when you need a little something to tide you over. Plus, they are effortless to make! In this blog post, I will share my air fryer corn nuts recipe to try them yourself. Trust me – you won’t be disappointed!

Ingredients 

  • 1 pound hominy, dried
  • 4 cups water
  • 2 tablespoons olive oil
  • 1 teaspoon sea salt
  • 1 teaspoon garlic powder
  • 1 teaspoon parsley

Instructions

  • Start by adding your corn nuts (dried) to a large bowl, fill with water, and let sit overnight. The next day, drain the corn nuts, lay them out on a kitchen towel, wait for about an hour, before placing them into a bowl.
  • Add the olive oil, garlic powder, and parsley to a large bowl, toss to coat.
  • Toss into the air fryer basket, set the temperature to 390 degrees F, air fryer setting, and cook for 10 to 12 minutes, shaking the basket frequently, during the cooking process. Remove them once they are golden brown.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 146kcalCarbohydrates: 17gProtein: 2gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 985mgPotassium: 19mgFiber: 3gSugar: 2gVitamin A: 3IUVitamin C: 0.04mgCalcium: 19mgIron: 1mg