Air Fryer Chocolate Mug Cake
Description
Make a delicious, gooey Air Fryer Chocolate Mug Cake in just minutes! This quick dessert is perfect for satisfying your chocolate cravings with a moist, rich flavor and no need for an oven.
Ingredients
- 6 tablespoons chocolate cake mix
- 1 tablespoon water
- 2 tablespoons unsweetened apple sauce
- 1-3 tablespoons chocolate chips or chunks
Serve with ice cream, whipped cream or Greek yogurt
Instructions
- Mix the cake mix, water, unsweetened apple sauce, and chocolate chips/chunks in a small bowl.
- Mix all of the ingredients, paying careful attention to getting all of the dry mixes into the wet liquids.
- Spray your ramekin with cooking spray, and then fill your ramekin or mug up with the batter. Set into the air fryer, and air fry, with cook time of 7-9 minutes at air fryer temperature of 320 degrees F, air fryer setting.
- Plate, serve, and enjoy!
Equipment
- Ramekin or Mug, any size, mug must be oven safe.
- Cooking Spray
Notes
Depending on the size of the ramekins or mug, this will either make 1 or 2 servings.
Use either oven safe 4 ounce or 6 ounce ramekins.
Nutrition
Serving: 1ServingCalories: 234kcalCarbohydrates: 39gProtein: 3gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 367mgPotassium: 179mgFiber: 1gSugar: 23gVitamin A: 6IUVitamin C: 0.1mgCalcium: 73mgIron: 2mg