Air Fryer Breakfast Pizza Waffles
Description
Air Fryer Breakfast Pizza Waffles recipe – crispy waffle base topped with scrambled eggs, sausage, cherry tomatoes, and melted cheddar. Quick, easy, and perfect for breakfast or brunch!
Ingredients
- 1 package Pillsbury Grands biscuits
- 1/2 pound sausage links
- 6 large eggs
- 1/4 cup milk
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 cup cheddar cheese, shredded
- 1/2 cup cherry tomatoes, halved
- 1 tablespoon basil, diced
Instructions
- Preheat waffle iron. Once heated, spray lightly with cooking spray.
- Place a slice of 1 package Pillsbury Grands biscuits in the waffle iron and cook for 3-4 minutes. Depending on the size of your waffle iron, you can cook up to 2 at a time
- Meanwhile, heat a skillet over medium-high heat. Combine 6 large eggs, 1/4 cup milk, 1 teaspoon kosher salt and 1/2 teaspoon black pepper in a mixing bowl and whisk. Cook and scramble the eggs.
- Preheat air fryer temperature to 380 degrees F, air fryer setting, preheat for 3-5 minutes.
- Top each waffle with scrambled eggs, 1/2 pound sausage links, and 1/2 cup cherry tomatoes. Cover with 1 cup cheddar cheese.
- Lightly spray the air fryer basket with nonstick cooking spray. Carefully add the breakfast pizza waffles, set cook time for 4-6 minutes.
- Garnish with fresh chopped 1 tablespoon basil.
Equipment
- Parchment Paper, optional
- Cooking Spray, optional
Nutrition
Serving: 1ServingCalories: 422kcalCarbohydrates: 30gProtein: 16gFat: 26gSaturated Fat: 8gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 0.1gCholesterol: 176mgSodium: 1182mgPotassium: 296mgFiber: 1gSugar: 3gVitamin A: 463IUVitamin C: 2mgCalcium: 166mgIron: 3mg