Go Back
–+ servings
How to Bake Eggs in the Air Fryer

Air Fryer Baked Eggs

5 from 4 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 9 minutes
Total Time: 14 minutes
Servings: 4 Servings

Description

Air Fryer Baked Eggs -- Embark on a journey to elevate your breakfast game with the magic of baked eggs in the air fryer! 🍳✨ 

Ingredients 

  • 4 large eggs
  • olive oil
  • salt and pepper to taste

Instructions

  • Start by greasing your muffin tin (or ramekins) with olive oil.
  • Crack one egg per cup.
  • Season with salt and pepper. (Optional)
  • Bake for 5 to 9 minutes at 330 degrees F, air fryer setting.
  • Plate, serve and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Ramekins, or Silicone Muffin Liners

Nutrition

Serving: 1ServingCalories: 63kcalCarbohydrates: 0.3gProtein: 6gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 164mgSodium: 62mgPotassium: 61mgSugar: 0.2gVitamin A: 238IUCalcium: 25mgIron: 1mg