Air Fryer Bacon Wrapped Peaches offer the perfect balance of sweet and savory, combining juicy peaches with crispy bacon. A quick and easy appetizer or snack that's sure to impress!
Ingredients
4largepeaches, Or 1 cup of canned peaches, drained
12ouncesbacon, cut in half
1cupfresh basil leaves
2tablespoonolive oil
2tablespoonsbalsamic vinegar (for serving)
Instructions
If you use canned peaches, drain the peaches; otherwise, peel and cut your fresh peaches into quarters.
Place a basil leaf on top of the peach, and then wrap the bacon tightly around the peach and basil leaf.
As you wrap them, place them into the air fryer basket. If you have to use a toothpick to secure the bacon to the peach, add them. (Make sure they have been soaked for about 10 minutes to prevent burning)
Spray your air fryer basket with cooking spray, and then place your bacon-wrapped peaches into the basket. Use a pastry brush and brush with olive oil. Set the temperature to 370 degrees F, air fryer setting for 10 to 12 minutes.
Remove when the bacon is crispy.
Plate, serve, and enjoy! Serve with a drizzle of balsamic vinegar.