Preheat the Air Fryer: Set your air fryer to 375°F (190°C) and allow it to preheat for about 5 minutes.

Prepare the Meatballs: Arrange the Aldi meatless meatballs in a single layer in the air fryer basket. Do not overcrowd the basket; you may need to cook them in batches.

Air Fry: Cook the meatballs for 10-12 minutes, shaking the basket halfway through to ensure even cooking. The meatballs should be golden brown and heated through.

Check for Doneness: Ensure the internal temperature of the meatballs reaches 165°F (74°C). If needed, add a few more minutes of cooking time.

Serve: Remove the meatballs from the air fryer and let them cool slightly before serving. They are great on their own, in a sub, or as part of a larger dish.