Air Fryer, Shrimp on the Barbie, Outback Copycat Recipe
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Author: ForkToSpoon.com
Prep Time: 5 minutesmins
Cook Time: 5 minutesmins
Total Time: 10 minutesmins
Servings: 4servings
Description
This is the perfect air fryer recipe. It combines the taste of the Outback with the convenience of the air fryer. You can now feast at home with your favorite Outback Restaurant meal. It is so easy adn delicious.
Ingredients
1poundshrimp, peeled and deveined
1/4cupmelted butter
1tablespoonOld Bay Seasoning
1tablespoonbrown sugar
1teaspoongarlic powder
1teaspoononion powder
1/2teaspoonground cumin
1/2teaspoonground red pepper
1teaspoonminced garlic
Serve with a side of Remoulade sauce, as they do at Outback
Instructions
Start by removing the veins (Outback leaves the shells on, I took them off since I was giving them to my children, and it's easier to eat without the tail)
Thread them through the skewer. As you thread them, place them in either a greased air fryer basket or on an air fryer tray.
Then melt the butter, mix in the spices.
Brush the sauce onto the shrimp
Set in the air fryer oven or basket, and set the temperature for 400 degrees for 5 minutes.