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Air Fryer Avocado Toast With Egg

Air Fryer Avocado Toast With Egg

5 from 1 vote
Author: Fork To Spoon
Prep Time: 5 minutes
Cook Time: 5 minutes
3 minutes
Total Time: 13 minutes
Servings: 2 Servings

Description

Air Fryer Avocado Toast With Egg --The air fryer has been all the rage lately, and for good reason. It's a great way to cook food without added oil, making it healthier for you. This recipe for avocado toast with egg is a perfect example of how you can use your air fryer to make a quick and healthy meal. Give it a try!

Ingredients 

  • 2 pieces bread
  • 1 tablespoon butter
  • 1 large Avacado
  • 1 teaspoons salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon red pepper flakes
  • 2 fried eggs, or poached eggs

Instructions

  • Start by putting your bread into the air fryer basket, set the temperature to 330 degrees F, air fryer setting for 2 to 3 minutes.
  • In a small bowl, break up the avocado until creamy. When the toast is made with air frying, spread the avocado over the toast.
  • Then make the eggs in a small saucepan, heat the butter over low-medium heat, break your egg into the skillet and cook until the egg is set.
  • Toss the egg on top of the avocado toast—season with salt, black pepper, and crushed red pepper.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 279kcalCarbohydrates: 10gProtein: 8gFat: 25gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 13gTrans Fat: 0.2gCholesterol: 179mgSodium: 1290mgPotassium: 568mgFiber: 7gSugar: 1gVitamin A: 710IUVitamin C: 10mgCalcium: 44mgIron: 2mg