Instant Pot Copycat Campbell’s Tomato Soup -- Craving the comforting taste of a classic? Look no further than this Instant Pot Copycat Campbell's Tomato Soup recipe
Ingredients
1cuponion, peeled and diced
3tablespoonsminced garlic
1tablespoonolive oil
48ounceswhole tomatoes
2tablespoontomato paste
3cupswater, or vegetable broth
1teaspoonKosher salt
2teaspoons Italian seasoning
Instructions
In your Instant Pot, place the onions, olive oil, and garlic in it. Then press the saute button and saute the onions and garlic. Saute until the onions are soft. Remember to use your spatula and move the onions around so they do not get burnt. It will ruin the taste of your soup.
Then add the tomato sauce and tomato paste, broth, and seasonings.
Mix well.
Then add the lid to your Instant Pot, and set it on manual for 10 minutes. Make sure that the vent is sealed.
When the time is up, let it naturally release.
Mix well, add additional seasonings if you wish.
I waited for the soup to cool down and then poured some of it into the blender to smooth. Please continue to do it in batches until the soup is done.
Plate, serve, and enjoy!
Equipment
Instant Pot Pressure Cooker, Ninja Foodi Pressure Cooker