Attach the air fryer lid to your Instant Pot and preheat it according to the manufacturer's instructions. This typically involves setting the air fryer function to the desired temperature, often around 375°F (190°C).

Place the frozen steak fries in a single layer in the preheated air fryer basket. Ensure they are not overcrowded, allowing proper air circulation for even cooking.

For extra crispiness, you can lightly coat the frozen fries with olive oil. Use a brush or spray olive oil evenly over the fries.

If desired, season the frozen fries with salt, pepper, paprika, garlic powder, onion powder, or dried herbs. Customize the seasoning to your taste preferences.

Air fry the frozen steak fries at the recommended temperature (around 375°F or 190°C) for approximately 15-20 minutes. Cooking times may vary based on the thickness of the fries and your specific air fryer lid model.

Shake or toss the fries halfway through the cooking time to ensure even browning.

To ensure the fries are crispy and golden brown, check them for doneness. The exact cooking time may vary, but they should be tender on the inside and crisp on the outside.

If desired, garnish the cooked fries with fresh herbs like parsley or chives for added freshness and color.

While the fries are cooking, you can prepare dipping sauces like ketchup, mayo, or aioli to accompany your meal.

Once the frozen steak fries are done and golden brown, remove them from the air fryer basket and serve immediately. They are best enjoyed hot and crispy.