Place the Instant Pot Air Fryer Lid on your Instant Pot and preheat it according to the manufacturer's instructions. Preheating ensures even cooking and crispy results.

Spread out the frozen French fries on a plate or tray. Drizzle a small amount of cooking oil over the fries. Toss the fries to coat them evenly with the oil.

Sprinkle salt, pepper, and any desired seasonings over the fries. You can get creative with seasonings like garlic powder, onion powder, paprika, or chili powder for extra flavor.

Place the seasoned fries in a single layer in the air fryer basket. Make sure not to overcrowd the basket, as this can affect the crispiness.

Set the Instant Pot to air fry mode at around 380-400°F (190-200°C). Cook the fries for about 15-20 minutes, flipping them halfway through to ensure even browning. The exact cooking time may vary depending on the thickness of the fries and the air fryer's temperature settings.

To help prevent sticking and achieve even browning, you can lightly coat the air fryer basket or the fries themselves with cooking spray. This step is optional but can enhance the crispiness.

Keep an eye on the fries, as cooking times may vary. They are done when they are golden brown and crispy on the outside.

Once the fries are perfectly crispy and golden, remove them from the air fryer basket and serve immediately. Enjoy your hot and delicious Instant Pot Air Fryer Frozen French Fries with your favorite dipping sauces!

If you want to make cheesy fries, sprinkle grated cheese over the hot fries as soon as they come out of the air fryer. The heat from the fries will melt the cheese.

- Garnish your fries with freshly chopped herbs or grated Parmesan cheese for added flavor and presentation.