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Air Fryer Cinnamon French Toast Sticks

Air Fryer Cinnamon French Toast Sticks

5 from 3 votes
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 8 minutes
0 minutes
Total Time: 18 minutes
Servings: 4 Servings

Description

Do you want an easy, fast breakfast that’ll please everyone? Look no further than these delicious Air Fryer Cinnamon French Toast Sticks!

Ingredients 

  • 8 slices bread, (preferably a sturdy bread like brioche or Texas toast)
  • 2 large eggs
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon

Optional toppings: powdered sugar, maple syrup, fruit compote, or your favorite dipping sauce

    Instructions

    • Preheat your air fryer to around 375°F (190°C) for a few minutes.
    • Whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined in a shallow bowl or dish.
    • Cut each slice of bread into thick strips or sticks, about 1 inch wide. This will give you the French toast stick shape.
    • Dip each breadstick into the egg mixture, coating all sides. Allow any excess egg mixture to drip off. Lightly grease the air fryer basket or tray with cooking spray or a small amount of oil to prevent sticking.
    • Place the coated French toast sticks in a single layer in the air fryer basket or tray, ensuring they don't overlap. You may need to cook them in multiple batches depending on the size of your air fryer. Carefully place the filled air fryer basket or tray into the preheated air fryer.
    • Cook the French toast sticks in the air fryer for about 6-8 minutes, flipping them halfway through the cooking time. Keep an eye on them to prevent burning. Cooking times may vary depending on the model of your air fryer, so adjust accordingly.
    • Once the French toast sticks are golden brown and crispy on the outside, remove them from the air fryer. Serve the Cinnamon French Toast Sticks hot, and sprinkle them with powdered sugar for extra sweetness. They are delicious on their own or served with maple syrup, fruit compote, or your preferred dipping sauce.

    Equipment

    • Air Fryer
    • Cooking Spray
    • Parchment Paper, optional

    Nutrition

    Serving: 1ServingCalories: 202kcalCarbohydrates: 28gProtein: 10gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.03gCholesterol: 95mgSodium: 306mgPotassium: 140mgFiber: 3gSugar: 4gVitamin A: 162IUVitamin C: 0.1mgCalcium: 108mgIron: 2mg