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Air Fryer Banana Donuts

Air Fryer Banana Donuts

5 from 1 vote
Author: Fork To Spoon
Prep Time: 10 minutes
Cook Time: 12 minutes
5 minutes
Total Time: 27 minutes
Servings: 12 Servings

Description

Air Fryer Banana Donuts are amazing! If you love banana bread, you will so love this recipe, and with the air fryer, they're done in 12 minutes!

Ingredients 

Banana Donuts:

  • 1 1/4 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 stick unsalted butter
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 tablespoon pure vanilla extract
  • 2 large bananas, ripe
  • 1/2 cup sour cream

Cinnamon Sugar Coating:

  • 1/2 cup  granulated sugar
  • 2 teaspoons ground cinnamon
  • 1/4 cup butter, melted, unsalted

Instructions

  • In a large mixing bowl, mix the flour, baking soda, and salt. In another bowl, cream together the butter and sugar. Once combined, add in the eggs, vanilla, bananas, and sour cream mix well.
  • Spray your pan with cooking spray, and then pour your batter into the prepared pan, filling about 2/3 the way full.
  • Set the pan into the Air Fryer, and set the temperature to 320 degrees F, air fryer setting for 10 to 12 minutes.
  • Let the donuts cool slightly while you melt the butter, and mix the granulated sugar and ground cinnamon in a small bowl.
  • Dip the donut into the melted butter and then into the ground cinnamon/sugar mixture.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Donut Pan, or Donut Mold
  • Cooking Spray

Nutrition

Serving: 1ServingCalories: 262kcalCarbohydrates: 33gProtein: 2gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.5gCholesterol: 52mgSodium: 229mgPotassium: 120mgFiber: 1gSugar: 20gVitamin A: 451IUVitamin C: 2mgCalcium: 22mgIron: 1mg