Start by mixing the breadcrumbs, add bread crumbs, paprika, salt, garlic powder, onion powder, and black pepper to a small mixing bowl. Mix well.
With your hands or a pastry brush, spread the olive oil over the fish.
Then dip your coated fish into the bread crumb mixture.
Please place them in a greased air fryer basket or a greased air fryer tray as you coat the fish.
When you finish breading your fish, spray GENEROUSLY with olive oil spray. This helps the fish crisp up.
Set the tray or basket into the air fryer at 350 degrees F, air fryer setting, for 8-12 minutes, Flip, about halfway through, and spray again with olive oil, and continue air frying.
Once your fish flakes easily, remove it.
Serve with tartar sauce and/or lemon wedges.
Plate, serve, and enjoy!