Air Fryer Blueberry Pastry
Description
Air Fryer Blueberry Pastry is a great dessert, and they look so pretty! So, if you are looking for something fancy to present at a party or get-together, this is one of my favorites!
Ingredients
- 1 roll Crescent Dough Sheets
- 21 ounces blueberry pie filling
- 1/4 cup sparkling sugar
Instructions
- Start by greasing your muffin tins.
- Measure your muffin tin, and cut the crescent dough, slightly larger than the hole, remembering that you are going to fold it over.
- Scoop some pie filling into the middle of the dough.
- Fold over the dough, so you make a nice pocket
- Sprinkle with the sugar mixture.
- Set in the air fryer tray or basket and air fry for 6 minutes at 320 degrees F.
- Let rest, after you remove them from the air fryer, remember they are hot!!
- Plate, serve, and enjoy!
Equipment
- Air Fryer
- Muffin Tin, muffin pan
- Cooking Spray
Nutrition
Serving: 1ServingCalories: 159kcalCarbohydrates: 39gProtein: 0.3gFat: 0.2gSaturated Fat: 0.01gPolyunsaturated Fat: 0.004gMonounsaturated Fat: 0.01gSodium: 10mgPotassium: 86mgFiber: 2gSugar: 34gVitamin A: 16IUVitamin C: 1mgCalcium: 20mgIron: 1mg