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Air Fryer Mojo Pork Tacos

Air Fryer Mojo Pork Tacos

5 from 3 votes
Author: ForkToSpoon.com
Prep Time: 10 minutes
Cook Time: 10 minutes
0 minutes
Total Time: 20 minutes
Servings: 4 Servings

Description

Air Fryer Mojo Pork Tacos-- The days of cooking dinner are winding down, and with summer quickly approaching, it's time to start thinking about your favorite go-to recipes for the warmer season. With a little help from my air fryer, I'm bringing you these Mojo Pork Tacos that will have everyone coming back for seconds.

Ingredients 

Ground Pork Meat:

  • 1 pound ground pork
  • 1 orange
  • 1 lime
  • 2 tablespoons white vinegar
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon sugar

Optional Toppings:

    Lime, sour cream, guacamole, shredded cheddar cheese, diced tomatoes, diced cilantro, etc.

      Instructions

      • Break up your ground pork and place it in an air fryer-safe pan.
      • Place in your air fryer and set the temperature to 400 degrees F. for 5 minutes; after 5 minutes, check your pork to see if it was cooked all the way through; mine was, so I removed it. If it is not, mix and add another few minutes.
      • Drain the meat, place it in a small mixing bowl, and squeeze the orange juice, lime juice, white vinegar, cumin, oregano, garlic powder, and sugar. Mix well.
      • Then fill your tortillas or taco shells with the meat, and top off with your favorite toppings.
      • Plate, serve, and enjoy!

      Equipment

      • Air Fryer
      • Cooking Spray
      • Parchment Paper

      Nutrition

      Serving: 1ServingCalories: 330kcalCarbohydrates: 8gProtein: 20gFat: 24gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gCholesterol: 82mgSodium: 65mgPotassium: 426mgFiber: 2gSugar: 4gVitamin A: 105IUVitamin C: 23mgCalcium: 48mgIron: 2mg