Air Fryer Cashews
Description
Air Fryer Roasted Cashews are so good! If you have been looking for a great and easy way to make homemade roasted cashews in your Air Fryer, this is one of the best recipes, and it's so easy!
Ingredients
- 3 cups cashews, raw, half or whole
- 1 teaspoon smoked paprika
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- 1 teaspoon kosher salt, or sea salt
- 2 tablespoons olive oil
Instructions
- Pour the cashews in the smoked paprika, ground coriander, ground cumin, salt, and olive oil in a small bowl. Mix well so the coating gets on all of the cashews.
- Start by spreading out the cashews on either an air fryer tray or in an air fryer basket.
- Set the pan or basket into the air fryer. Set the temperature to 330 degrees F (air fryer setting) for 5 minutes.
- Plate, serve and enjoy!
Equipment
- Air Fryer, Air Fryer Basket or Air Fryer Oven
- Parchment Paper, or Aluminum Foil optional
- Cooking Spray, optional
Notes
Storage, Freezing, and Reheating of Air Fryer Roasted Cashews
Storing:
- Room Temperature:
- Once the roasted cashews have completely cooled, transfer them to an airtight container.
- Store them in a cool, dry place away from direct sunlight.
- Properly stored, the cashews should remain fresh and crunchy for up to two weeks.
Freezing:
- Freezing for Long-Term Storage:
- Ensure the roasted cashews are completely cool before freezing to prevent condensation.
- Place them in a single layer on a baking sheet and freeze for about an hour. This step prevents them from sticking together in clumps.
- After they are individually frozen, transfer the cashews to a zip-top freezer bag, pressing out as much air as possible.
- Label the bag with the date, and the cashews can be stored in the freezer for up to 6 months.
Reheating:
-
Refreshing the Roast:
- If you feel your stored cashews have lost some of their crunch or you want to warm them up, you can refresh them in the air fryer.
- Preheat the air fryer to 300°F (150°C).
- Spread the cashews in a single layer in the air fryer basket.
- Heat for 2-3 minutes, shaking the basket halfway through. Be careful to not over-roast them.
- Allow them to cool for a few minutes before consuming, as they'll regain their crunchiness.
-
From the Freezer:
- It's best to let frozen cashews thaw at room temperature.
- Once thawed, if you wish to refresh their crunchiness, follow the above reheating steps.
Remember, whether you're storing, freezing, or reheating, the primary goal is to retain the cashews' natural flavors and delightful crunch. With these guidelines, you can enjoy your air fryer roasted cashews for longer, ensuring they're always a delectable treat.
Nutrition
Serving: 1ServingCalories: 401kcalCarbohydrates: 20gProtein: 12gFat: 33gSaturated Fat: 6gPolyunsaturated Fat: 6gMonounsaturated Fat: 19gSodium: 396mgPotassium: 444mgFiber: 2gSugar: 4gVitamin A: 168IUVitamin C: 0.4mgCalcium: 30mgIron: 5mg