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Air Fryer Garlic & Herb Biscuits

Air Fryer Garlic & Herb Biscuits

5 from 2 votes
Author: ForkToSpoon.com
Prep Time: 5 minutes
Cook Time: 8 minutes
0 minutes
Total Time: 13 minutes
Servings: 8 Servings

Description

Air Fryer Garlic & Herb Biscuits -- It's no secret that the air fryer has revolutionized cooking. Gone are the days of deep-frying, now you can prepare your favorite foods in a fraction of the time! These Garlic & Herb Biscuits are one of our most popular dishes to make in an air fryer. They're so fluffy and delicious with just a hint of garlic and fresh herbs that will have everyone asking for more. Give them a try today!

Ingredients 

  • 1 package refrigerated biscuits
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon parsley flakes
  • 1 teaspoon red pepper flakes, (optional)

Instructions

  • Remove the biscuits (found in the dairy section of the grocery store) from the can.
  • Mix the olive oil, parsley, red pepper flakes, and garlic powder in a small mixing bowl.
  • Using a pastry brush, brush on the olive oil, red pepper flakes, garlic powder, and parsley mixture to the top of the biscuits.
  • Set in the air fryer basket or tray, and set the temperature to 320 degrees F (air fryer setting) for 5 minutes.
  • Plate, serve and enjoy!

Equipment

  • Air Fryer, Air Fryer Basket or Air Fryer Oven

Nutrition

Serving: 1gCalories: 123kcalCarbohydrates: 15gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 55mgSodium: 41mgPotassium: 38mgFiber: 0.4gSugar: 0.03gVitamin A: 212IUVitamin C: 0.02mgCalcium: 13mgIron: 1mg