If you're looking for a delicious side dish with minimal effort, Ninja Foodi red potatoes are the way to go. With this easy recipe, you'll be able to create restaurant-quality potatoes in your own kitchen!
Ingredients
1poundred potatoes, diced
1tablespoongarlic, minced
4tablespoonbutter, salted
1teaspoonRosemary
1/2cupchicken broth, chicken stock, or vegetable broth
1/2teaspoonkosher salt, or sea salt
1/2teaspoonblack pepper
Instructions
Add all of the ingredients to the bottom of the Ninja Foodi, in a single layer, and mix well.
Add the pressure lid to the pressure cooker, and set the high pressure and the cooking time for 7 minutes, move the value into the sealed position. When the cooking time is up, do a quick pressure release.
When the lid can easily be removed, remove the pressure cooker lid, and press the saute button. Saute for another 4-5 minutes, or until the potato skin is crispy. You can add a little olive oil, or avocado oil, to help crisp up the potato skins.