Air Fryer Cinnamon Pull-Apart Bread
Description
Air Fryer Cinnamon Pull-Apart Bread is a wonderful way to start any morning off! This is probably one of my kid's favorite breakfasts, and it's all cooked up perfectly with the help of the Air Fryer!
Ingredients
- 1/2 cup sugar
- 1 teaspoon ground cinnamon
- 1 can biscuits, (Found in dairy section)
- 3/4 cup brown sugar
- 1/2 cup butter, melted
Instructions
- Start by greasing your bundt pan with either non-stick cooking spray or olive oil spray.
- In a large bag, mix the sugar and ground cinnamon, shake well.
- Cut your biscuits into 4 pieces, for one. As you cut them, toss them into the bag.
- Fully coat each piece.
- After you coat each piece, place them into the bundt pan. As you finish with the biscuit dough, melt the butter and mix in the brown sugar.
- Pour the brown sugar/butter mixture over the top of the biscuit dough.
- Place the pan into the air fryer at 320 degrees for 12 minutes. After 12 minutes, check and see if it is fully done; if not, add another 5 minutes.
- Flip on a plate, serve and enjoy!
Equipment
- Air Fryer, Air Fryer Basket or Air Fryer Oven
- Bundt Pan, I recommend a mini bundt pan.
- Cooking Spray
Nutrition
Serving: 1gCalories: 229kcalCarbohydrates: 33gProtein: 0.2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 31mgSodium: 98mgPotassium: 32mgFiber: 0.1gSugar: 33gVitamin A: 355IUVitamin C: 0.01mgCalcium: 23mgIron: 0.2mg