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Air Fryer Lemon Blueberry Bread

Air Fryer Lemon Blueberry Bread

4.75 from 4 votes
Author: ForkToSpoon.com
Prep Time: 20 minutes
Cook Time: 20 minutes
0 minutes
Total Time: 40 minutes
Servings: 8 Servings

Description

This is such an easy recipe and only requires a few ingredients. The air fryer does a great job of making this bread light and airy. I highly recommend using a mini pan for this loaf, as it cooks all the way through. I used fresh blueberries, but you can easily switch them out for frozen

Ingredients 

  • 1/2 cup butter
  • 3/4 cup sugar
  • 2 large eggs
  • 1/2 cup milk
  • 1 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons lemon juice
  • 1 1/2 cup blueberries, fresh

Instructions

  • In a large mixing bowl, cream the butter and sugar together.
  • Add the eggs and milk to the creamed sugar/butter.
  • Mix in the flour, baking powder, salt, and lemon juice, and mix well.
  • Fold in the blueberries.
  • Pour the batter into a greased air fryer-safe pan.
  • Set the pan into the air fryer, and set the temperature to 320 degrees F for 20 minutes. (air fryer setting)
  • When the time is up, place a toothpick in the loaf, and check to see that the toothpick comes out clean. If not, add another 5 minutes.
  • NOTE: The exact time will depend on the air fryer model you have and the pans you are using. I highly recommend using mini loaf pans as they do better in the air fryer than the larger loaf pans. You will often find the middle not cooking when using the larger loaf pans.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Mini Loaf Pan, Oven Safe

Notes

To Make The Lemon Glaze:
1 cup powdered sugar
2 tablespoons lemon juice
Mix the powdered sugar and the lemon juice. Once the lemon blueberry bread has cooled, drizzle the icing over the blueberry lemon bread. As the glaze cools, it will harden.
 
Note: Depending on the size of the pans you use, you can either make 3 mini loaves or one regular size loaf.

Nutrition

Serving: 1gCalories: 303kcalCarbohydrates: 42gProtein: 5gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.5gCholesterol: 79mgSodium: 314mgPotassium: 94mgFiber: 1gSugar: 22gVitamin A: 462IUVitamin C: 4mgCalcium: 64mgIron: 1mg