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Air Fryer Camembert

Air Fryer Camembert

5 from 7 votes
Author: Fork To Spoon
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 6 Servings

Description

Air Fryer Camembert -- If you’re looking for a delicious and easy way to try your hand at something new in the kitchen, air frying Camembert is an excellent option! Imagine creamy cheese that stays golden on the outside while it melts into delectable perfection inside – all from the comfort of your own home kitchen.

Ingredients 

  • 1 wheel Camembert cheese, remove plastic film
  • 1/2 teaspoon thyme, fresh springs of thyme
  • 1/2 teaspoon Rosemary
  • 2 cloves garlic, smashed
  • 1 teaspoon kosher salt, or sea salt
  • 2 teaspoons honey
  • 1 loaf baguette bread

Instructions

  • Preheat the air fryer to 350 degrees F, using the air fryer setting. Score the top of the cheese with a knife, and place it directly onto a greased pan or the wooden container that it came in.
  • Press the thyme, rosemary, and garlic into the top of the cheese. Add salt to taste.
  • Add the Camembert Cheese to the air fyrer basket, single layer. Drizzle with honey and set the cooking time for 8-10 minutes, or until melted.
  • Place a layer of baguette slices in a pan, and cook until toasted.
  • Serve the camembert with toasted bread slices for dipping.

Equipment

  • Air Fryer
  • Cast Iron Pan, Baking Pan, or Aluminum Foil
  • Parchment Paper, optional
  • Cooking Spray

Notes

Make sure to remove the cheese from the wooden boxes and all of the plastic packaging before air frying.

Nutrition

Serving: 1ServingCalories: 117kcalCarbohydrates: 22gProtein: 4gFat: 1gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.2gCholesterol: 0.1mgSodium: 647mgPotassium: 58mgFiber: 1gSugar: 4gVitamin A: 10IUVitamin C: 1mgCalcium: 47mgIron: 1mg