Air Fryer Steak Bites
Description
Air Fryer Steak Bites -- When you think of cooking steak, the only thing that comes to mind is a grill. But what if I told you there was a new way? Air fryer steak bites are an easy and delicious way to have your favorite cut of meat with minimal effort. So grab your air fryer and start cooking!
Ingredients
- 2 pounds top boneless sirloin
- 2 tablespoons olive oil
- 1 teaspoon sea salt flakes
- 1 teaspoon coarse black pepper
- 1/2 teaspoon dried thyme
- 4 cloves black garlic, or minced garlic
- 8 tablespoons butter, unsalted
- 1 teaspoon garlic salt
- 1 tablespoon parsley
Instructions
- Preheat the air fryer to 400 degrees F, air fryer setting for 5 minutes.
- Cut steak into bite-sized pieces and discard any fat. Add to a mixing bowl with olive oil, sea salt flakes, black pepper, dried thyme, and half of the minced black garlic (2 cloves). Toss to coat.
- Lightly spray the air fryer basket with non-stick cooking spray. Arrange steak bites in a single layer in the basket—Cook for 8 minutes. Stop halfway through cooking time and shake the basket to turn the steak bites over.
- Meanwhile, melt the butter. Add remaining minced garlic, garlic salt, and parsley to the butter. Stir to combine
- Remove steak bites from the air fryer and toss in the melted butter.
- Serve immediately.
Equipment
- Air Fryer
Nutrition
Serving: 1gCalories: 383kcalCarbohydrates: 1gProtein: 33gFat: 27gSaturated Fat: 13gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 132mgSodium: 982mgPotassium: 536mgFiber: 0.3gSugar: 0.03gVitamin A: 530IUVitamin C: 1mgCalcium: 55mgIron: 3mg