Pagoda Egg Rolls Air Fryer
Description
Do you love egg rolls but hate all the fat and calories that come with them? Then you need to try this pagoda egg roll air fryer recipe! It is healthy, delicious, and so easy to make. You will be amazed at how crispy they turn out using this cooking method. Plus, you can customize the filling however you like. Give it a try today!
Ingredients
- 1 frozen egg rolls, Pagoda Brand
- 1/4 cup sweet chili sauce
Instructions
- Remove the egg rolls from the packaging, and place egg rolls into the air fryer basket, in a single layer. Spray the outside of the egg rolls with cooking spray.
- Air Fry for 8-10 minutes at 400 degrees F, and flip the air fryer egg rolls halfway during the cooking process remove the air fry egg rolls when they are golden brown.
- Serve. with your favorite dipping sauce.
Equipment
- Air Fryer
- Cooking Spray
Nutrition
Serving: 1gCalories: 34kcalCarbohydrates: 8gProtein: 0.2gFat: 0.1gPolyunsaturated Fat: 0.003gCholesterol: 0.02mgSodium: 161mgPotassium: 0.2mgFiber: 0.1gSugar: 8gVitamin A: 0.04IUCalcium: 0.1mgIron: 0.01mg