Go Back
–+ servings
This was a really juicy hamburger, made with both cheddar and bacon, it really kept the moisture and flavor of the burger in.

Air Fryer Cheddar and Bacon Burgers

4.50 from 4 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 10 minutes
0 minutes
Total Time: 15 minutes
Servings: 4 Servings

Description

This was a really juicy hamburger, made with both cheddar and bacon, it really kept the moisture and flavor of the burger in.

Ingredients 

  • 1 pound ground beef, lean
  • 1/2 package onion soup mix
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup bacon, cooked and crumbled

Instructions

  • Start in a medium-size mixing bowl, mix together the ground beef, onion soup mix, sharp cheddar cheese, and crumbled bacon.
  • Then form patties, place them onto the air fryer pan or basket.
  • Then place in the air fryer, set the temperature to 400 degrees F, for 5 minutes, after 5 minutes, flip the burgers and air fry for another 5 minutes.

Equipment

Nutrition

Serving: 1gCalories: 632kcalCarbohydrates: 5gProtein: 23gFat: 57gSaturated Fat: 23gPolyunsaturated Fat: 4gMonounsaturated Fat: 24gTrans Fat: 1gCholesterol: 123mgSodium: 785mgPotassium: 368mgFiber: 0.5gSugar: 0.4gVitamin A: 143IUVitamin C: 0.2mgCalcium: 130mgIron: 2mg